Pria/Wanita
Usia Min 18 Tahun
Jurusan / Program Studi : Teknologi Pangan , Teknologi Industri Pertanian , Teknik Elektro , Teknik Mesin , Teknik Industri
Lulusan : S1 (Strata 1) , D4 (Diploma 4)
5 Tahun pengalaman di bidang yang sama
- Excellent leadership, analytical, project management, and communication skills.
- Proficient in Microsoft Office & Project.
- Strong management and leadership skills.
- Ability and continuing desire to work under pressure, and aggressively attack tight deadlines.
- A natural affiliation with a fast paced environment.
- Dynamic and Highly motivated with strong problem solving skill.
- English literacy (would be an advantage).
- Strong knowledge of GMP, HACCP, ISO/FSSC 22000, and Food Safety Systems.
- Possess excellent communication, interpersonal and presentation skills, able to communicate effectively to all level with clarity and authority, Confidently present to all level and effectively transfer a message.
- Minimum 3 years of experience in Manufacturing Development, Project Management, or Continuous Improvement within FMCG/Food Manufacturing.